LUNCH COMBO

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MONDAY TO FRIDAY FROM 11:30AM TO 3PM
NOT VALID WITH OTHER OFFERS, DISCOUNTS OR HOLIDAYS

ALL FOR ONLY $13.95

PICK ONE APPETIZER, ONE ENTRÉE AND YOUR CHOICE BETWEEN ICED TEA OR FOUNTAIN DRINK

APPETIZERS

DUO DE CAUSAS (Limeña y Vegetales)
Limeña: With chicken salad served with our traditional Aji Amarillo aioli.
Vegetales: Veggie salad of the day served with Pisco liquor aioli.

HOUSE SALAD
Crispy romaine served with homemade ranch, onions, broccoli and tomatoes.

YUCAS FRITAS
Fried cassava sticks served with Huancaina sauce.

SOUP OF THE DAY

LECHE DE TIGRE (TIGER’S MILK) SMALL
Cocktail of fresh squeezed lime blended with diced seafood, onions and sprinkled cilantro served with Peruvian corn and toasted corn. In Peru usually use this to hangover cure and an aphrodisiac.

ANTICUCHO (Pollo o Corazon de res)
Chicken or Beef Heart skewer marinated in a special homemade anticuchera sauce served with slice potatoes and Salsa Criolla.

EMPANADA (Carne o Pollo y Camaron)
Carne: flaky pastry filled with slow –cook beef, onions, raisin and   Peruvian Botija Olives.
Pollo y Camaron:  flaky pastry filled with with Chicken and Shrimp mixed with mozzarella cheese.

PLATANOS FRITOS
Fried Plantains.

ENTREES

AJI DE GALLINA
Shredded chicken stew with peanuts and Aji Amarillo aioli, over steamed potatoes, served with garlic white rice.

ARROZ CHAUFA ESPECIAL
Traditional Peruvian-Chinese style fried rice with pork, eggs, chicken, green onions and soy sauce.

ARROZ CON POLLO
Infused rice in cilantro, carrots and peas, served with Salsa Criolla.

POLLO SALTADO
Chicken slices sautéed with soy sauce and light vinegar, onions and tomatoes wedges, served with garlic white rice and fries.

CROCANTE DE MAR AL HUACATAY
Panko fried Tilapia filet with Peruvian herbs and Aji Amarillo sauce, served with garlic white rice and veggies.

TALLARIN SALTADO DE POLLO
Fettuccini sautéed with chicken, soy sauce, light vinegar, onions and tomatoes wedges.

TALLARINES VERDES CON POLLO
Grilled chicken breast, fettuccine and pesto sauce, cherry tomatoes and parmesan.

PESCADO FRITO
Panko fried Tilapia filet served with garlic white rice, Peruvians beans and Salsa Criolla.

IN A HURRY? YOU CAN CALL US TO MAKE YOUR ORDER BEFORE YOU GET TO THE RESTAURANT  916 771 2558